The goal of our cuisine?

GETTING OUR GUESTS INSPIRED

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The goal of our cuisine is “Inspiring our guest” through constant research of the finest selected ingredients and the firstfruits of the season, which are cooked while preserving their flavors, aromas and colors

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Our menu showcases two gourmet selections, one being inspired by aerthrn specialties and one by seafood, based on the daily harvest with fresh market ingredients depending on season

TASTE OF THE SEASON

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During the autumn we offer, besides fresh mushrooms (ovules, boletus, chanterelles), even the king of truffles…

The “White truffle“.

On request we also serve the “Beluga Caviar”, one of the best in the world

A SPECIAL WINE FOR EVERY DISH

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Our wine list includes selected wines from Franciacorta region, as well Champagne from the best Maison and from the small Vigneron, and a wine variety of Italian and French red wines from the best vintages, to provide our guests the best gourmet experience

Location

HOSTARIA AL PORTICO

Piazzale Martiri delle Foibe

25030 San Pancrazio

Palazzolo sull’Oglio (Bs)

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Tel 030738183 | 0307386164

Orari di apertura

OPENING TIME

From Tuesday to Saturday:

12.00 – 15.00 | 19.45 – 00.00

Sunday: 12.00 – 15.00

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Closed Sunday evening and Monday

Orari di apertura

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